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From the Nile to the Table

Hekayyatna presents a supper club with Chef Seif El Sobky. Start time: 18:30 (UK)

6.30pm – 9pm BST 17 June 2026 + Add to calendar London, UK 3 Doughty Mews, London, WC1N 2PG Supper Club Ticket: £70

An intimate dinner at the EES building in which ancient and contemporary Egyptian cuisine share a table. Chef Seif El Sobky will serve dishes inspired by ancient Egyptian food traditions, drawing on historical and archaeological research to reconstruct flavours that predate the modern era. Each course is accompanied by a Hekayyatna storytelling thread that connects the food on the plate to its history, geography, and culture. 

Hekayyatna_Nile to Table_Landscape poster


Venue 

The Egypt Exploration Society
3 Doughty Mews
London
WC1N 2PG

Accessibility

Please note that our premises do not currently have step-free access. Our doorways are narrow, internal spaces are accessed via steps and stairs, and our one toilet is at the top of a spiral staircase. These accessibility issues will be resolved by the coming redevelopment; we look forward to being able to accommodate a wider diversity of needs in future.


Booking and information

Tickets

Supper Club Ticket: £70

Book Now with Hekayyatna

50% of the proceeds of this event will go towards the Building the Future campaign to help us meet our fundraising goal!

Please register using Hekayyatna's website, as the organisation running this event in partnership with the Egypt Exploration Society.

The venue has limited attendance capacity, so please only sign up if you’re confident that you can attend. Please ensure that you have read our guide to attending EES events before the event begins.

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